SOUTH BLEND Espresso, Brazil & Guinea
Tastes like chocolate, sugar cane and marzipan.
Smooth, full body and low acidity.
Our current South Blend is made from beans grown in Brazil and Guinea.
60% Brazil
Species: Arabica
Varietal: Catuai
Process: Natural
Region: Petúnia, Minas Gerais, Brazil
Altitude: 1.250 m.a.s.l.
Petúnia Coffee is a mission. What began in 2014 with a casual conversation is already a small movement with more than 25 farmers in the South of Minas Gerais, Brazil. The association works closely together to raise sustainability standards while producing outstanding coffees. "Specialty coffees are the result of genuine cooperation and requires three things: time, love and trust."
40% Guinea
Species: Canephora Robusta
Varietal: Wild Canephora
Process: Semi-washed
Region: Sengbendou, Macenta, Guinea
Altitude: 600 m.a.s.l.
These fine Robusta beans go through a pioneer natural semi-washed process in which the sweet fruity mucilage layer is only partially removed, preserving the unique herbal and aromatic woods of the terroir.
- In stock, ready to ship